Corn Starch Modified
Appearance: White powder
Application: Skin care products, shampoo, conditioner, toothpaste, body wash and body cleaning products.
Modified Corn Starch is a natural polysaccharide polymer formed by the condensation of glucose, which is the most abundant renewable substance in nature. It is biodegradable and environmentally friendly. The molecular chain contains numerous reactive hydroxyl groups, providing a structural basis for starch modification. Modified starch is derived from natural starch, and through physical, chemical, or enzymatic treatment, new functional groups are introduced, or the molecular structure and particle properties are altered to enhance performance and expand its applications, making it more suitable for specific requirements.
| Property | Details |
| Chemical Name | Corn Starch Modified |
| Appearance | White powder |
| pH (25°C, 1% aqueous solution) | 4.5-7.5 |
| Viscosity (5% aqueous solution) | 10-100 |
| Total Plate Count | <70 CFU/g |
| Mold & Yeast Count | <30 CFU/g |
| Storage | Store in a cool, dry place, away from sunlight |
| Shelf Life | 2 years under proper storage conditions |
